BLS 4.0

Foods from A to Z

7,140 foods · Page 58 of 72

  1. Sole fried without fat (pan)BLS T309182
  2. Sole rawBLS T309100
  3. Sole stewedBLS T309152
  4. Sorbitol powder (E 420)BLS S162000
  5. Sorrel boiledBLS G263132
  6. Sorrel rawBLS G263100
  7. Sorrel stewedBLS G263152
  8. Souffle with mixed fruitBLS Y827043
  9. Souffle with rolls, apple and raisinsBLS Y824243
  10. Souffle with smoked troutBLS Y7A1000
  11. Soup basic stock cannedBLS U981700
  12. Soup of egg pasta with chickenBLS X452263
  13. Soup pearlsBLS D011000
  14. Soup with roe deer meat, bacon and red wineBLS X456043
  15. Sour beef kidneysBLS Y1A2000
  16. Sour beef tripe boiled, with brown basic sauceBLS Y175022
  17. Sour cherry compoteBLS Y841363
  18. Sour cherry compote with artificial sweetenerBLS Y841312
  19. Sour cherry juiceBLS F212600
  20. Sour cherry nectarBLS F212700
  21. Sour cherry nectar with artificial sweetenersBLS F2A2700
  22. Sour cherry rawBLS F212100
  23. Sour cherry stewedBLS F212152
  24. Sour cherry sugared, canned, drainedBLS F212902
  25. Sour cherry unsweetened, canned, drainedBLS F213902
  26. Sour cherry with artificial sweeteners, canned, drainedBLS F217902
  27. Sour cream 40 % fatBLS M172900
  28. Sour cream dressing for saladBLS X357613
  29. Sour cream dressing wiht yogurt and mustardBLS X3A9030
  30. Sour cream min. 10 % fatBLS M172500
  31. Sour cream min. 20 % fatBLS M172700
  32. Sour wheyBLS M162000
  33. Sourdough bread gluten-freeBLS B8A4000
  34. Sourdough bread with oilseeds, gluten-freeBLS B8A6000
  35. Sourdough bread with pumpkin seeds, gluten-freeBLS B8A5000
  36. Sourdough bread with sunflower seeds, gluten-freeBLS B8A7000
  37. Soured milk (thick) low-fat, min. 1.5 % to max. 1.8 % fatBLS M121200
  38. Soured milk (thick) min. 10 % fatBLS M121500
  39. Soured milk (thick) min. 3.5 % fatBLS M121300
  40. Soured milk (thick) skimmed, max. 0.5 % fatBLS M121100
  41. Soured milk cheese < 10 % fat in dry matterBLS M730100
  42. Soya bean (edamame) stewed (with fat and salt)BLS X574512
  43. Soya bean immature (edamame) canned, drainedBLS G750902
  44. Soya bean immature (edamame) rawBLS G750100
  45. Soya bean lecithinBLS H012000
  46. Soya bean matureBLS G750400
  47. Soya bean mature (soya kernel) roasted without fatBLS H760600
  48. Soya bean mature, boiledBLS G750432
  49. Soya bean protein isolateBLS H011000
  50. Soya bean small sausageBLS H014900
  51. Soya bean sprouts canned, drainedBLS H620902
  52. Soya bean sprouts rawBLS H620100
  53. Soya bean sprouts stewed (with fat and salt)BLS X574112
  54. Soya Bolognese, cannedBLS H923900
  55. Soya burgers fried without fat (pan)BLS H926100
  56. Soya drink sweetened, flavouredBLS H842400
  57. Soya drink sweetened, flavoured, fortified with vitamins and calciumBLS H842600
  58. Soya drink unsweetenedBLS H841100
  59. Soya drink unsweetened, fortified with vitamins and calciumBLS H841400
  60. Soya flour full fatBLS H764400
  61. Soya oilBLS Q270000
  62. Soya sauceBLS R143000
  63. Soya spreadable sausage alternative, veganBLS H930100
  64. Spanish sauce (Salsa)BLS X3A7040
  65. Sparkling wine alcohol-freeBLS N005000
  66. Sparkling wine with orange juiceBLS P3A2000
  67. Spelt branBLS C237000
  68. Spelt breadBLS B710500
  69. Spelt bread with nutsBLS B710700
  70. Spelt bread with oilseedsBLS B710800
  71. Spelt bread with pumpkin seedsBLS B710600
  72. Spelt bread with sunflower seedsBLS B710900
  73. Spelt coarse mealBLS C235100
  74. Spelt coarse meal, boiledBLS C235132
  75. Spelt crackerbreadBLS B8B6000
  76. Spelt egg pasta boiledBLS E632132
  77. Spelt egg pasta rawBLS E632100
  78. Spelt flakesBLS C236100
  79. Spelt flour, Type 1050BLS C234200
  80. Spelt flour, Type 630BLS C234000
  81. Spelt flour, Type 812BLS C234100
  82. Spelt pasta egg-free, boiledBLS E632032
  83. Spelt pasta egg-free, rawBLS E632000
  84. Spelt rollBLS B561000
  85. Spelt roll with nutsBLS B561200
  86. Spelt roll with oilseedsBLS B561300
  87. Spelt roll with pumpkin seedsBLS B561100
  88. Spelt roll with sunflower seedsBLS B561400
  89. Spelt rusk unsweetenedBLS D024000
  90. Spelt semolinaBLS C238000
  91. Spelt semolina, boiledBLS C238032
  92. Spelt whole grain, boiledBLS C236032
  93. Spelt whole grain, rawBLS C236000
  94. Spelt wholemeal flourBLS C235000
  95. Spice cake (cake batter)BLS D433400
  96. Spiced biscuits gluten-freeBLS D618000
  97. Spiced gingerbreadBLS D655500
  98. Spinach bakedBLS G211162
  99. Spinach boiledBLS G210132
  100. Spinach canned, drainedBLS G210902

Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0. Karlsruhe.