BLS 4.0

Foods from A to Z

7,140 foods · Page 57 of 72

  1. Shiitake mushroom rawBLS K724100
  2. Shiitake mushroom stewedBLS K724152
  3. Shortbread biscuitsBLS D630400
  4. Shortbread biscuits with nougat fillingBLS D7B2000
  5. Shortbread biscuits with nougat filling and chocolate icingBLS D7B2100
  6. Shortbread biscuits, containing cocoaBLS D7B3000
  7. Shortbread biscuits, containing cocoa, with nougat fillingBLS D7B3100
  8. Shortbread biscuits, containing cocoa, with nougat filling and chocolate icingBLS D7B3200
  9. Shortbread biscuits, with chocolate icingBLS D630500
  10. Shortcake biscuits sandwiched with cocoa-cream fillingBLS D630600
  11. Shortcake cheese biscuits saltedBLS D730700
  12. Shortcrust pastry base with fruit, pudding and gelatin glazeBLS D1A2200
  13. Shortcrust pastry biscuit with chocolate icingBLS D7B6000
  14. Shortcrust pastry biscuit with nougat fillingBLS D7B6100
  15. Shortcrust pastry biscuit with nougat filling and chocolate icingBLS D7B6200
  16. Shortcrust pastry for meat/sausage pate, rawBLS W010000
  17. Shortcrust pastry sweetened, rawBLS Y8A8030
  18. Shrimp cocktail with mayonnaise, diluted with creamBLS X1A9000
  19. Silken tofuBLS H861100
  20. Silken tofu poachedBLS H861132
  21. Silverskin onion pickled, drainedBLS G488802
  22. Silverskin onion rawBLS G488100
  23. Skimmed milk powderBLS M884000
  24. Skyr Icelandic style strained yogurt < 10 % fat in dry matterBLS M710100
  25. Sloe fruit juiceBLS F403600
  26. Sloe rawBLS F403100
  27. Small blood sausage with pearl barleyBLS W384100
  28. Small buckwheat pancakes friedBLS Y813942
  29. Small cheese dumplingsBLS X435143
  30. Small cranberry rawBLS F407100
  31. Small fishcakes with redfish cookedBLS Y692212
  32. Small fishcakes with redfish cooked and vegetable sauce from white basic sauceBLS Y692123
  33. Small game meatballsBLS X439163
  34. Small ham dumplingsBLS X436243
  35. Small lamb meatballs cookedBLS Y4A1000
  36. Small lamb meatballs with curry in tomato sauce (of tomato paste)BLS Y404123
  37. Small liver dumplingsBLS X437363
  38. Small liver dumplings with bread crumbsBLS X437343
  39. Small marrow dumplingsBLS X438163
  40. Small meatballsBLS X436343
  41. Small meatballs (pork/veal mince) friedBLS Y0A2010
  42. Small orange turnovers (shortcrust pastry)BLS D735200
  43. Small potato burger with cheese friedBLS X655512
  44. Small potato-yeast dumplings friedBLS Y892142
  45. Small quark pancakes (with potatoes) friedBLS Y881812
  46. Small quark pancakes friedBLS Y818242
  47. Small quark-yeast pancakes friedBLS Y881842
  48. Small red radish rawBLS G691100
  49. Small red radish stewedBLS G691152
  50. Small sausage meatballsBLS X436143
  51. Small scalded sausage filled with cheeseBLS W255300
  52. Small scalded sausage filled with cheese, fried without fat (pan)BLS W255382
  53. Small scalded sausage filled with cheese, grilledBLS W255372
  54. Small scalded sausage reduced-fatBLS W205000
  55. Small semolina dumplings as soup garnishBLS X434243
  56. Small sponge biscuitsBLS D710300
  57. Small veal meatballs fried in ovenBLS Y036752
  58. Small white bread dumplingsBLS X434543
  59. Small yeast pancakes friedBLS Y813552
  60. Small yeast pancakes with apple, friedBLS Y818342
  61. Smoked, cured beef, boiled, in cream sauce from brown basic sauceBLS Y181223
  62. Smoothie of green fruits and vegetablesBLS F034600
  63. Smoothie of purple fruitsBLS F032600
  64. Smoothie of yellow fruitsBLS F033600
  65. Snails baked Burgundy styleBLS Y687363
  66. Snails boiled in stockBLS Y687163
  67. Snails edible/escargots, boiledBLS V050132
  68. Snails edible/escargots, deep-frozenBLS V050200
  69. Snails edible/escargots, deep-frozen, boiledBLS V050232
  70. Snails edible/escargots, deep-frozen, fried without fat (pan)BLS V050282
  71. Snails edible/escargots, fried without fat (pan)BLS V050182
  72. Snails edible/escargots, rawBLS V050100
  73. Soft caramel filledBLS S340000
  74. Soft caramelsBLS S330000
  75. Soft cheese made from goat's milk, min. 45 % fat in dry matterBLS M6A9600
  76. Soft cheese made from sheep's milk, min. 45 % fat in dry matterBLS M6A5700
  77. Soft cheese min. 20 % fat in dry matterBLS M600300
  78. Soft cheese min. 30 % fat in dry matterBLS M600400
  79. Soft cheese min. 40 % fat in dry matterBLS M600500
  80. Soft cheese min. 45 % fat in dry matterBLS M600600
  81. Soft cheese min. 50 % fat in dry matterBLS M600700
  82. Soft cheese min. 60 % fat in dry matterBLS M600800
  83. Soft cheese min. 70 % fat in dry matterBLS M600900
  84. Soft wheat semolinaBLS C218000
  85. Soft wheat semolina, boiledBLS C218032
  86. Softshell clam boiledBLS T791132
  87. Softshell clam deep-frozenBLS T791200
  88. Softshell clam deep-frozen, boiledBLS T791232
  89. Softshell clam rawBLS T791100
  90. Sole deep-frozenBLS T309200
  91. Sole deep-frozen, fried without fat (pan)BLS T309282
  92. Sole deep-frozen, stewedBLS T309252
  93. Sole fillet friedBLS Y633212
  94. Sole fillet gratinatedBLS Y633533
  95. Sole fillet grilledBLS Y634732
  96. Sole fillet stewed, in tomato sauce (of tomato paste)BLS Y634113
  97. Sole fillet stewed, in white wine sauce from white basic sauceBLS Y634233
  98. Sole floured, friedBLS Y634433
  99. Sole fried in butterBLS Y693342
  100. Sole fried in butter, with stewed mixed vegetables and boiled (salted) potatoesBLS Y693312

Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0. Karlsruhe.