BLS 4.0

Foods from A to Z

7,140 foods · Page 54 of 72

  1. Saxon "Zwiebelfleisch" (beef stew with onions)BLS Y180133
  2. Saxon brawn cannedBLS W882300
  3. Scalded sausage with miltBLS W281000
  4. Scalded sausage with mustardBLS Y916032
  5. Scalded sausage with potato salad and mustardBLS Y916132
  6. Scalded sausage with roll and mustardBLS Y916062
  7. Scallop deep-frozenBLS T793200
  8. Scallop deep-frozen, fried without fat (pan)BLS T793282
  9. Scallop deep-frozen, gratinated without fat (oven)BLS T793262
  10. Scallop deep-frozen, grilledBLS T793272
  11. Scallop fried without fat (pan)BLS T793182
  12. Scallop gratinated without fat (oven)BLS T793162
  13. Scallop grilledBLS T793172
  14. Scallop rawBLS T793100
  15. Scallops fried Provencal styleBLS Y684562
  16. Scampi cooked, in spicy tomato sauce (of canned tomatoes)BLS Y688113
  17. Schinkenmettwurst sausage firmBLS W154000
  18. Schinkenplockwurst sausage air driedBLS W163100
  19. Schlackwurst sausageBLS W133000
  20. Schmand dip with chivesBLS X3A9040
  21. Schwartenmagen brawnBLS W363000
  22. Schweinekümmelmagen pork brawn with caraway seedsBLS W365100
  23. Scones (British)BLS D7A3000
  24. Scrambled eggs friedBLS Y720143
  25. Scrambled eggs fried in butterBLS Y720163
  26. Scrambled eggs fried with baconBLS Y720643
  27. Scrambled eggs fried with boiled hamBLS Y725212
  28. Scrambled eggs fried with bologna and onionsBLS Y724253
  29. Scrambled eggs fried with button mushroomsBLS Y720662
  30. Scrambled eggs fried with chanterellesBLS Y720443
  31. Scrambled eggs fried with chanterelles and baconBLS Y720452
  32. Scrambled eggs fried with chanterelles and boiled hamBLS Y720462
  33. Scrambled eggs fried with cheese and boiled hamBLS Y720863
  34. Scrambled eggs fried with herbsBLS Y725412
  35. Scrambled eggs fried with Leberkaese sausageBLS Y724153
  36. Scrambled eggs fried with onionsBLS Y725512
  37. Scrambled eggs fried with sweet peppersBLS Y722353
  38. Scrambled eggs fried with tomatoesBLS Y722243
  39. Scrambled eggs fried, with smoked salmonBLS Y725153
  40. Sea buckthorn berry juiceBLS F405600
  41. Sea buckthorn berry rawBLS F405100
  42. Sea saltBLS R112000
  43. Sea trout deep-frozenBLS T424200
  44. Sea trout deep-frozen, fried without fat (pan)BLS T424282
  45. Sea trout deep-frozen, stewedBLS T424252
  46. Sea trout fried without fat (pan)BLS T424182
  47. Sea trout rawBLS T424100
  48. Sea trout stewedBLS T424152
  49. Seasoned salt/herb saltBLS R115000
  50. Semi-hard cheese made from goat's milk, min. 50 % fat in dry matterBLS M6A3700
  51. Semi-hard cheese made from sheep's milk, min. 50 % fat in dry matterBLS M410700
  52. Semi-hard cheese min. 20 % fat in dry matterBLS M400300
  53. Semi-hard cheese min. 30 % fat in dry matterBLS M400400
  54. Semi-hard cheese min. 40 % fat in dry matterBLS M400500
  55. Semi-hard cheese min. 45 % fat in dry matterBLS M400600
  56. Semi-hard cheese min. 50 % fat in dry matterBLS M400700
  57. Semi-hard cheese min. 60 % fat in dry matterBLS M400800
  58. Semi-soft cheese min. 20 % fat in dry matterBLS M500300
  59. Semi-soft cheese min. 30 % fat in dry matterBLS M500400
  60. Semi-soft cheese min. 40 % fat in dry matterBLS M500500
  61. Semi-soft cheese min. 45 % fat in dry matterBLS M500600
  62. Semi-soft cheese min. 50 % fat in dry matterBLS M500700
  63. Semi-soft cheese min. 60 % fat in dry matterBLS M500800
  64. Semolina casserole with appleBLS Y821143
  65. Semolina casserole with cheeseBLS X951213
  66. Semolina casserole with raisinsBLS Y821043
  67. Semolina dumplingsBLS X983062
  68. Semolina dumplings boiledBLS E607032
  69. Semolina dumplings driedBLS E607100
  70. Semolina dumplings dried, boiledBLS E607132
  71. Semolina dumplings dried, boiled, fried without fat (pan)BLS E607182
  72. Semolina dumplings rawBLS E607000
  73. Semolina porridge simple, sweetenedBLS X951113
  74. Semolina porridge sweetened, with butter and eggBLS X951133
  75. Semolina pudding (as dessert) with caramel sauceBLS Y8A4010
  76. Semolina pudding (as dessert) with cherry sauceBLS Y8A4020
  77. Semolina pudding (as dessert) with chocolate sauceBLS Y8A4030
  78. Semolina pudding (as dessert) with raw strawberry sauceBLS Y8A4000
  79. Semolina pudding (as dessert) with vanilla sauceBLS Y8A4040
  80. Semolina pudding with cream and fruit sauce, sweetenedBLS M856000
  81. Semolina pudding with cream, sweetenedBLS M857000
  82. Semolina pudding with eggBLS Y860643
  83. Semolina pudding with egg and almondsBLS Y862763
  84. Semolina pudding with egg and cherry juiceBLS Y862753
  85. Semolina pudding with egg and cherry sauceBLS Y864053
  86. Semolina pudding without eggBLS Y8A4050
  87. Semolina pudding, salted, with cheese and parsleyBLS X935613
  88. Semolina slices fried, with sugar and cinnamonBLS Y812343
  89. Semolina slices sweetened friedBLS Y8A4060
  90. Semolina soupBLS X454343
  91. Semolina soup roastedBLS X454243
  92. Semolina soup roasted, thickened with egg yolkBLS X454223
  93. Semolina soup sweetened, with milk 3.5 % fatBLS X417813
  94. Serbian bean soup with baconBLS X469113
  95. Sesame brittleBLS S491000
  96. Sesame oilBLS Q230000
  97. Sesame seedBLS H420100
  98. Sesame seeds roasted without fatBLS H420610
  99. Shallot braised without fatBLS G485142
  100. Shallot fried without fat (pan)BLS G485082

Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0. Karlsruhe.